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Juicy Kitchen have been serving it up in “high-style” since 2018 as Tasty High Chef. It was our original concept that blended our passions for food, health, cannabis, and fun. Our top-notch planning for dining experiences such as birthday dinners, vacation stay brunches, or bachelorette parties is the crème de la crème, as no detail goes unnoticed. We create gourmet cuisine, on-site, using organic whole flower cannabis infusions that are micro-dosed for the best possible experience.
Each client has their own custom, multi-course menu made, prepared, and brought to the table by our on-site chefs. As food sourcing experts, we use only organic, locally sourced, and seasonal ingredients in all our dishes. Trying our pre-set menus like Classic Steakhouse, San Diego Seafood, or Wake and Taste Brunch is highly recommended in order to get the full experience of our passion for gourmet cannabis cuisine. All plates can be customized to the individual, not only to meet dietary needs but also the level and type of cannabis infusion.
Tasty High Chef was created to promote healthy cannabis consumption and the idea that the coolest way to use cannabis might not be smoking. We love using cannabis as the amazing ingredient it truly is, to create flavorful dishes, our customers love!
Visit www.tastyhighchef.com for more information.
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