Mexican Fiesta

Step into a world of vibrant flavors, colorful dishes, and festive spirit as we transport you to the heart of Mexico with an authentic fiesta experience.  Indulge in an array of mouthwatering Mexican delicacies, from the fiery heat of our signature salsa to the rich flavors of mole poblano. Our menu is a symphony of tastes and textures, showcasing the culinary ingenuity of Mexico.

As you savor each bite, let the vibrant colors of our fiesta décor ignite your senses. From the cascading papel picado banners to the vibrant flowers adorning the tables, every detail is meticulously crafted to create an atmosphere of celebration and joy.

Our authentic fiesta is not just a meal; it's an immersive cultural experience that will leave you with unforgettable memories. Let the vibrant energy of Mexico sweep you away, as you dance to the rhythm of the mariachi band and savor the flavors of this enchanting land.

Appetizers:

1. Guacamole: A creamy blend of ripe avocados, tomatoes, onions, cilantro, lime juice, and spices, served with tortilla chips.
2. Salsa and Chips: A trio of salsas, including pico de gallo, roasted tomato salsa, and a spicy chipotle salsa, served with crispy tortilla chips.

Main Course:

1. Taco Bar: Set up a taco bar with various options, including:
   • Chicken:  Marinated in Mexican Spices, cabbage and salsa
   • Carnitas: Slow-cooked and tender pork, with options for pickled red onions and fresh cilantro.
   • Vegetarian Option: Grilled portobello mushrooms or sautéed peppers and onions for a meatless choice.
   • Soft Tacos: So guests can choose their favorite.

1. Enchiladas: Choose from chicken, beef, or cheese enchiladas, topped with a flavorful red or green enchilada sauce and melted cheese.
2. Mexican Rice: A fragrant and slightly spicy rice dish with tomatoes, onions, and cilantro.
3. Refried Beans: Creamy refried beans, optionally topped with cheese and a dollop of sour cream.

Sides:

1. Mexican Street Corn (Elote): Grilled corn on the cob coated with a tangy and creamy mixture of mayonnaise, cotija cheese, chili powder, and lime juice.
2. Ceviche: A fresh and zesty seafood dish with diced fish or shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, and avocado.

Dessert:

1. Tres Leches Cake: A moist sponge cake soaked in three kinds of milk (condensed milk, evaporated milk, and heavy cream) and topped with whipped cream.

Beverages:

1. Margarita Naughty or Nice: Classic lime margaritas with a salted rim.
2. Horchata: A sweet and creamy rice milk drink flavored with cinnamon and vanilla.
3. Mexican Beer: Offer Mexican beers like Corona, Modelo, or Dos Equis.
4. Agua Fresca: A variety of refreshing fruit-flavored drinks, such as hibiscus (agua de jamaica), tamarind (agua de tamarindo), or cucumber-lime (agua de pepino).

This menu provides a diverse array of Mexican flavors, allowing your guests to build their own tacos and savor a variety of Mexican classics.  In addition we can decorate your space with colorful Mexican-themed decor to create an authentic fiesta atmosphere.